Night of the Iguana Chocolate Chai

Seasonal Malabar Coast spices with sweet caramel come to the fore leading to a sensuous Belgian chocolate finish.

Ingredients

Black tea, ginger, cinnamon, cardamom, white chocolate pieces, black + white pepper, clove, nutmeg, natural flavours

SourceSri Lanka / India
RegionNuwara Eliya + Dimbula + Uva / Assam + Kerala